The Great New Zealand Baking Book
The Great New Zealand Baking Book is the ultimate collection of kiwi baking.
All the favourites we know and love from sixty of our finest bakers. The ultimate gift for any baker.
Over 60 of our finest bakers share their sweet and savoury favourites, from beloved classics by legendary bakers such as Jo Seagar, Lauraine Jacobs, Tui Flower, and Dame Alison and Simon Holst, through to the latest offerings from rising stars such as Hannah Horton, Sam Mannering and Eleanor Ozich.
The Great New Zealand Baking Book is divided into seven sections - 'Muffins & Scones', 'Baked Desserts', 'Sweet Treats', 'Cakes & Loaves', 'Savoury Snacks' and 'Biscuits & Slices' - plus a wholesome 'Not-So-Naughty' section with a range of healthy treats from nutrition gurus such as Nadia Lim and Megan May.
363 Pages Hard Cover